Courses from $19.99
Limited time sale ending soon
Created by Channel 1 Creative Media
Category Safety > Food Services and Distribution Safety
When pests in food preparation areas are concerned, the repercussions can be pretty serious so prevention is definitely far better than cure. This Pest Control course takes a detailed look at the three main types of pests including cockroaches, flies and rats, and mice, and some easy-to-follow but important rules the garbage disposal.
Once the course is completed, you will have learned about the living and eating habits of different pests, the importance of good housekeeping, and how you can best keep creatures away from your food and food preparation areas. This course is one part of a 19-part Food Safety Series aimed at staff and management of anywhere food is manufactured, processed, or served.
Follow some simple yet important rules for effective garbage disposal
Identify any signs of a pest presence
Apply strategies for keeping pests away from food and food preparation areas
English
Or
Subscribe to Coggno Prime
Get this course, plus 1,230+ of our top-rated courses, with Coggno Prime
Syndication Option
Resold modules appear on your website. You earn syndication share from each purchase. Contact Coggno to learn more on how to embed your own Portable Webshop in your website.
ResellSale Share: $1.80