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Created by UL
Category Safety > Warehouse Safety
When someone gets a cut or suffers a puncture wound, precautions should be taken to prevent infection in order to help prevent serious or even life-threatening injuries. This course provides guidance on using machinery, knives and other sharp objects in a safe manner as well as treating cuts and puncture wounds. Ideal learners are all employees.
Course Objectives:
Describe the potential health risks of cuts and puncture wounds;Cite common causes of cuts and puncture wounds;Identify preventive measures to avoid cuts or puncture wounds;Describe the actions to take if you experience a cut or puncture wound
Duration: 19 min.
Describe the potential health risks of cuts and puncture wounds
Cite common causes of cuts and puncture wounds
Identify preventive measures to avoid cuts or puncture wounds
Describe the actions to take if you experience a cut or puncture wound
Microsoft Internet Explorer 10 or higher (11+is preferred), Microsoft Edge, Google Chrome (latest), iPad iOS (latest) (Tablet only), Mac OS 10.10 or 10.11 (PC only) Apple Safari 8 or 9, Android Google Chrome (latest). Course playback is not recommended for mobile phones. For optimal playback, it is also recommended that learners close all other browser windows when viewing a course.
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When someone gets a cut or suffers a puncture wound, precautions should be taken to prevent infection in order to help prevent serious or even life-threatening injuries. This course provides guidance on using machinery, knives and other sharp objects in a safe manner as well as treating cuts and puncture wounds. Ideal learners are all employees.
Course Objectives:
Describe the potential health risks of cuts and puncture wounds;Cite common causes of cuts and puncture wounds;Identify preventive measures to avoid cuts or puncture wounds;Describe the actions to take if you experience a cut or puncture wound
Duration: 19 min.